Make a low-carb Thai food dish by steaming broccoli, cooking tofu, mixing soy sauce, chili sauce and garlic, and then mixing everything together. Garnish a low-carb Thai dish with chopped cilantro and green onions using advice from a private chef and caterer in this free video cooking lesson. Expert: Gabi Moskowitz Contact: www.brokeassgourmet.com Bio: Gabi Moskowitz works as a private chef and caterer, and began writing about cooking in July of 2008. Filmmaker: Sam Lee
Here’s another delicious Vegan recipe for everyone to try. You can substitute pancakes or tortillas depending on your taste. I’ve made this one a few times and it’s an amazing array of flavors.
Moo Shu Vegetables Serves 8
Ingredients 3 dried black mushrooms 1 cup tiger lily buds 1/4 cup jicama, peeled 1 small carrot 1 small zucchini 1 stalk celery 8 mandarin pancakes [...]
Who’s says we can’t enjoy this American classic? We just need to get a little creative. Anyone craving the great taste of Sloppy Joes without all the high fat can enjoy this great vegan take on a classic dish.
Vegan Sloppy Joes
INGREDIENTS
2 1/2 cups granular textured vegetable protein 2 T oil 1 medium onion, minced 1 medium bell peppers, [...]
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