PASTA RECIPES! RAW VEGAN PASTA + ALFREDO SAUCE RECIPE from culinary master Chef BeLive!

life-regenerator.com Check out Chef BeLive! http *CLICK(more info)⬆ for RAW FOOD RECIPE + LINKS! *BLENDERS BLEND.life-regenerator.com *VEGGIE WASH http *SHOP in our amazon store SHOP.life-regenerator.com *AMAZON direct shopping http *GIFT us GIFT.life-regenerator.com *FACEBOOK me http ❤ PASTA ALFREDO ❤ — Always SCRUB & WASH PRODUCE before juicing OR eating! I use VEGGIE WASH! VEGGIE-WASH.life-regenerator.com — Always SOAK seeds & nuts OVERNIGHT in WATER & then strain them before eating them or using them in a recipe! * I ngredients * FOR THE ALFREDO SAUCE — 1½ cups Raw Cashews TRULY raw, like these CASHEWS.life-regenerator.com ESSENTIAL LIVING FOODS isn’t currently carrying cashews, but their website is http — ¼ cup Nutritional Yeast YEAST.life-regenerator.com — ⅛ teaspoon Black Pepper — ⅛ teaspoon Garlic Powder — ½ teaspoon Sea Salt — a few leaves of Fresh Basil — a couple leaves/stems of Fresh Oregano — 2 teaspoons Onion Powder (or use fresh onions if you can) — ½-1 cup Spring Water — LOVE! FOR THE PASTA NOODLES: — Several Zucchinis (aka Courgettes) FOR THE GARNISH: — Tomatoes, chopped — Fresh Basil, chopped * P rep * — 1) To make the alfredo sauce, toss the raw cashews, nutritional yeast, black pepper, garlic powder, sea salt, fresh basil, fresh oregano, and onion powder into your Vita-mix blender BLEND.life-regenerator.com , or whatever blender is the best blender for you. Add just enough spring water to make a creamy sauce, but not so much as to make it too thin …