OrgraN Rice & Corn Vegetable Pasta, Multi-Color Animal Shapes, 7-Ounce Boxes

Vegan Groceries 3 Responses »
May 202012

  • Case of eight 7-ounce bags (56 total ounces)
  • Made with Australian variety rice and sun-ripened corn and other vegetables
  • Wheat free, gluten free, and dairy free
  • An ideal alternative to wheat pastas that provides energy and nutrition to a well-balanced diet
  • Produced in Australia in a special facility to eliminate any cross contamination of grains

Product Description
Natural. Wheat free; Gluten free; Dairy free; Egg free; Easy to digest; Vegan. Orgran Rice & Corn Vegetable Pasta is a quality product produced from a natural blend of rice, corn and vegetables. It is naturally wheat free, gluten free and provides energy, nutrition and variation essential for a well balanced diet and well being. Orgran Rice & Corn pasta has diverse nutrition to wheat pasta and being gluten free also offers greater digestibility which is generally better suited to growing children. The Orgran production plant is also one of the few plants in the world specially designed and producing in a strictly controlled, totally wheat free, gluten free environment to ensure highest quality and purity of nat… More >>

OrgraN Rice & Corn Vegetable Pasta, Multi-Color Animal Shapes, 7-Ounce Boxes

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Pirate Brands Tings Crunchy Corn Sticks, 2-Ounce Bags

Vegan Groceries 5 Responses »
Apr 032012

  • Pack of twenty four, 2-ounce per bag (total of 48-ounces)
  • All Natural ; Baked ; Trans fat and gluten free ; Cholesterol free ; 130 Calories per serving ; 50% Less fat than potato chips; Kosher
  • Made in USA
  • Two servings per bag
  • Product of USA

Product Description
Crunchy corn sticks is all natural and good for you. Nutritional yeast added for enhanced nutrition. Tings are a fun snack Mon; Tings are made with love, humor and nutrition in mind. Tings are cool Mon. It is our mission to find you nutrition in quirky ways. We’ve added nutritional yeast, a terrific food supplement for flavor and nutrition. Fans are called Ting heads; even your friends will think you are cool. Good Tings come to those who wait! Ever since 1986 we’ve been making snacks for you…. More >>

Pirate Brands Tings Crunchy Corn Sticks, 2-Ounce Bags

Posted by Daniel Greenly at 1:42 am Tagged with: , , , , , , ,

Raw Food Recipe ~ Corn Tortillas

Vegan Recipe Videos No Responses »
Feb 232012


Using the fall harvest of the last available fresh organic sweet corn, I finally make a corn tortilla wrap. They are still in the dehydrator and will have to post the final product at a later time. The pre-dehydrated batter tasted very good and I cant wait to use the wraps with sprouts, tomato, lettuce, avocado and a nut spread for my lunch. ~Since adapting the raw food lifestyle 4 months ago, I, (Laura) have released 34 pounds. Currently I am 90% raw and still in transition. A medical diagnosis of severe anemia and leukemia prompted the change from a vegetarian diet to a raw food vegan lifestyle. I have experienced immense improvement in lab/blood tests as well as in energy and overall health since switching to raw foods. UPDATE: The anemia is now reversed and cured!!!~

Posted by Daniel Greenly at 1:40 pm Tagged with: , , ,

Summer Corn Salad Raw Food Recipe #117

Vegan Recipe Videos No Responses »
Nov 172011


www.therenegadehealthshow.com – You’re going to love this one… The raw food recipe for our summer corn salad is amazingly sweet and filling. It’s a great recipe for those of you who want more carbohydrates without eating massive amounts of fruit as well. I literally beg you to make this one, it’s that good! (Just make sure you get your corn from an organic market!) Take a look now…

Posted by Daniel Greenly at 1:40 pm Tagged with: , , , , ,

Delicious Vegan Cornbread

vegan recipes No Responses »
Sep 072011

Perfect, moist and delicious. Cornbread is the perfect side dish to any meal. Here is a simple recipe that turns out very well. The recipe calls for water or soy milk, but I would always recommend soy milk for a richer cornbread. Enjoy!

Delicious Vegan Cornbread

INGREDIENTSPumpkin cornbread

3/4 cup cornmeal
1 cup pastry flour
3 teaspoons baking powder
1 teaspoon salt
1/4 cup oil
1 cup water or soy milk

METHOD
Mix all the ingredients and place in a hot, oiled skillet. Bake at 180C/350F for 25-30 minutes or until golden.

Posted by Daniel Greenly at 1:40 am Tagged with: , , , ,

Raw Sweet Corn Salad

vegan No Responses »
Aug 052011


Make a delicious Raw Sweet Corn Salad

Posted by Daniel Greenly at 7:57 pm Tagged with: , ,
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