I have been vegan since March 2010.Seeing meat on display ready to be won in a raffle was my breaking point. Sounds weird, but it is just so acceptable and people don’t see it for what it really was, a life.


from the ebook series “feel good fast – 21 days the feel good guru way – your seasonal plant-powered guide to a cleaner, greener, leaner lifestyle” feelgoodguru.com

Question:
#1
Do you agree or disagree with this statement: Animals have rights. Why? (And what rights, if any, do animals have?)

#2
How aware are you of animal rights issues/ animal abuse? (IE factory farming, experimentation, abuse)

#3
How aware are you of animal cloning issues?

#4
Are you for or against cloning. Why?

#5
Do you think that cloned animals should be treated any differently from “natural” animals? (IE, better, worse, the same than natural animals.) Do their rights differ? Why or why not?

#6
Assuming you are not vegan, would you be likely to ingest anything (meat, milk, etc) from a cloned animal? Why or why not?

Vegans and Vegetarians, are you for or against cloning animals for food–why or why not.

#7
If you are likely to buy fur or leather, would you consider purchasing cloned-animal fur/leather over natural animal fur? Why or why not?

#8
Would you be more likely to purchase products tested on cloned or natural animals? Why or why not?

Product Description
In Dr. Neal Barnard’s Get Healthy, Go Vegan Cookbook, the country’s leading diabetes team weighs in on America’s hottest dietary trend. The cookbook is based on a landmark two-year study conducted by Dr. Barnard, which showed that a vegan diet more effectively controls type 2 diabetes. In fact, it‘s also beneficial for weight loss, the reversal of heart disease, and the improvement of many other conditions. Dr. Barnard and nutritionist Robyn Webb now offer easy, delicious meals to improve your health.Featuring 125 flavorful recipes, readers will find all-occasion dishes that use familiar ingredients and require minimal effort. All recipes are free of animal products, low in fat, and contain a low-to-moderate glycemic index.Barnard and Webb explain how diet changes can have such dramatic health effects and provide simple ways to get started. With convenient menus, scientifically proven advice, and inspiring stories from real people who have used Barn… More >>

The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great

© 2011 Low Fat Vegan Recipes Suffusion theme by Sayontan Sinha

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