Question:I’m doing a “Foodie Fight” at Whole Foods Market where teams will compete to see who makes the best dish on a 20 dollar budget.
My team is thinking of doing a ceviche but a lot of people are weird about raw meat (even though it’s not really raw).
Guacamole, salsa, and anything BBQ is ruled out… not gonna make it. What else can we do? OH— and no alcohol =P.


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