Here’s another delicious Vegan recipe for everyone to try. You can substitute pancakes or tortillas depending on your taste. I’ve made this one a few times and it’s an amazing array of flavors.
Moo Shu Vegetables Serves 8
Ingredients 3 dried black mushrooms 1 cup tiger lily buds 1/4 cup jicama, peeled 1 small carrot 1 small zucchini 1 stalk celery 8 mandarin pancakes [...]

Question:

sorry for not really answering you’re question, but thinking about all the weird animal stuff they put in everyday foods makes me feel sick
My sister ate a yoghurt yesterday with gelatin in it, eww!
New book: Practical Vegan has a long list of them…
wine/beer can be non-vegan (depending on how they are filtered),
Albumin: can be in cookies
Pepsin: (from pigs) in some vitamins…eewww
I will post a link below for you. I could not believe my eyes when I read this! I cannot believe that the FDA allows food manufacturers to put this junk in the food that we consume!
Hope this helps you out!
http://www.dfwnetmall.com/veg/hiddenanimalsinfood.htm
L-cysteine- it’s made from duck feathers and it’s in bagels and bread stuffs, also some pasta.
Honey,
soups- they have milk powder, egg powder
Jello
Jams with gelatin
puddings with gelatin
rennet in soups
sugar made with bone char
this book is super helpful
http://www.amazon.com/Animal-Ingredients-E-Smith-Collective/dp/1902593812
some sugar
some flour
some chocolate
i cannot think of much more right now.
sorry