A Great Collection of Vegan Recipes and More
| This entry was posted by Daniel Greenly on July 7, 2010 at 9:21 am, and is filed under vegan. Follow any responses to this post through RSS 2.0. You can leave a response or trackback from your own site. |
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The Asian Vegan Kitchen: Authentic and Appetizing Dishe US $30.06 Auction Ends: Sunday Feb-12-2012 3:26:09 PST | Watch this Item |
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The 4-Ingredient Vegan: Easy, Quick, and Delicious NEW US $15.35 Auction Ends: Sunday Feb-12-2012 3:54:09 PST | Watch this Item |
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PRO VITAMIN B5 VEGAN SENSITIVE MINERAL LONG WEARING EYELASH MASCARA BLACK 9ml US $14.25 Auction Ends: Sunday Feb-12-2012 3:54:19 PST | Watch this Item |
This delicious bread recipe is more than a meal in itself. With a rich combination of flavors and ingredients I’m sure you’re going to want to make this one over and over.
Nutty Zucchini Loaf
INGREDIENTS 2 onions, finely chopped 4 T olive oil 1 clove of garlic, crushed 1/2 t cumin seeds 1 t ground coriander 1 t fresh, grated ginger 2 lb / 900 [...]
Everyone Loves Dessert. Well here is an easy to make, and most importantly healthy vegan dessert that anyone can put together at home. Who doesn’t love gelato?
Kiwi Fruit Gelato
INGREDIENTS
1 cup water 4 kiwifruit, pared 1/2 cup sugar 5 T lemon juice 1/2 cup light corn syrup 1/4 t lemon peel, gratedMETHOD
Combine water, sugar and corn syrup in saucepan. Cook [...]
Question:
about 1 year ago
Ingredients
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (15 ounce) can kidney beans, drained
* 1 (15 ounce) can cannellini beans, drained and rinsed
* 1 green bell pepper, chopped
* 1 red bell pepper, chopped
* 1 (10 ounce) package frozen corn kernels
* 1 red onion, chopped
* 1/2 cup olive oil
* 1/2 cup red wine vinegar
* 2 tablespoons fresh lime juice
* 1 tablespoon lemon juice
* 2 tablespoons white sugar
* 1 tablespoon salt
* 1 clove crushed garlic
* 1/4 cup chopped fresh cilantro
* 1/2 tablespoon ground cumin
* 1/2 tablespoon ground black pepper
* 1 dash hot pepper sauce
* 1/2 teaspoon chili powder
Directions
1. In a large bowl, combine beans, bell peppers, frozen corn, and red onion.
2. In a small bowl, whisk together olive oil, red wine vinegar, lime juice, lemon juice, sugar, salt, garlic, cilantro, cumin, and black pepper. Season to taste with hot sauce and chili powder.
3. Pour olive oil dressing over vegetables; mix well. Chill thoroughly, and serve cold.
about 1 year ago
Here you go: http://www.foodista.com/search?query=vegan&type=recipe
Hope you’ll find something you’ll like.
about 1 year ago
Ingredients
* 1 small eggplant, diced
* 1/4 cup fresh sliced mushrooms
* 1 green bell pepper, chopped
* 1/2 onion, chopped
* 1/4 teaspoon garlic powder
* 1 tablespoon olive oil
* 4 pitas, halved
* 1 cup shredded mozzarella cheese
* 1/2 cup ranch-style salad dressing (optional)
Directions
1. Combine eggplant, mushrooms, green bell pepper, onion, garlic powder and olive oil in a skillet and fry until vegetables are gently brown and softened.
2. Stuff hot vegetable mixture into pita bread pockets. Sprinkle Mozzarella cheese into the pockets. Top the entire sandwich with ranch dressing if you wish.
about 1 year ago
vegweb.com is an all-vegan recipe site which has tons of different recipes. you can also get a regular recipe and substitute vegan ingredients (soy milk instead of regular, egg replacer in baked goods, etc).